Taicia Fill

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Investigation of Pectin Deficiency in Modulating the Bioflavonoid Profile of Orange Processing Waste: A Sustainable Valorization of Industrial Waste

Number of pages: 35 Posted: 18 Jan 2024

Symone de Castro, Júlio Barbosa, Bruno Teixeiraª, Taicia Fill and Ljubica Tasic

affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and Universidade Estadual de Campinas (UNICAMP)

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