Lisboa
Portugal
Polytechnic Institute of Lisbon
Poultry production, Toxigenic fungi, Mycotoxins, Growth performance, Food safety
Fitness centers, Microbial contamination, Aspergillus sp., Azole resistance, Mycotoxins
Microbiological contamination, Aspergillus sp., Azole resistance screening, Mycotoxins, One Health approach
indoor air quality, air pollutants, Sleep, sleep quality, polysomnography
Retail store, IAQ, PM10, VOCs, bioburden
Poultry farms, Occupational exposure, Aspergillus sp., Azole resistance, Particulate matter