default author photo

Zeqing Lu

Zhejiang University

38 Zheda Road

Hangzhou, 310058

China

  • Zhejiang University

SCHOLARLY PAPERS

2

DOWNLOADS

85

TOTAL CITATIONS

2

Scholarly Papers (2)

Actions:
Email selected abstracts
1.

Transcriptome Analysis Reveals the Mechanism of Fermented Broussonetia Papyrifera on Meat Quality of Taihe Black-Bone Silky Fowl

Number of pages: 42 Posted: 27 May 2024
Wei Wei, Yang Fu, Weifa Su, Wentao Li, Lixia Kai, Jingzhan Liang, Fengqin Wang, Yizhen Wang and Zeqing Lu
Zhejiang University, Zhejiang University, Zhejiang University, Zhejiang University, Zhejiang University, Wangbeitu Taihe Silky Fowl Development Co., Ltd, Zhejiang University, Zhejiang University and Zhejiang University
Downloads 43 (1,145,425)

Abstract:

Loading...

Taihe black-bone silky fowl, Meat quality, Transcriptome, Fermented Broussonetia papyrifera

2.

Effects of Dietary Metabolizable Energy and Crude Protein Levels on Growth Performance, Meat Quality, and Cecal Microbiota of Taihe Silky Fowl During the Fattening Period

Number of pages: 56 Posted: 27 May 2024
Wentao Li, Lixia Kai, Wei Wei, Yutian Shen, Yuqing Fan, Yizhen Wang and Zeqing Lu
Zhejiang University, Zhejiang University, Zhejiang University, Zhejiang University, Taihe Silky Fowl Industry Development Center of Taihe County`, Zhejiang University and Zhejiang University
Downloads 42 (1,170,409)
Citation 2

Abstract:

Loading...

metabolizable energy, crude protein, Growth performance, Meat quality, cecal microbiota