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Amalia-Silvia NEMES

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SCHOLARLY PAPERS

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Scholarly Papers (1)

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In Situ Fortification of Cereal By-Products with Vitamin B12: An Eco-Sustainable Approach for Food Fortification

Number of pages: 37 Posted: 29 May 2024
Lavinia Florina Calinoiu, Răzvan ODOCHEAN, Gheorghe-Adrian MARTĂU, Laura MITREA, Amalia-Silvia NEMES, Bianca-Eugenia ȘTEFĂNESCU and Dan Cristian Vodnar
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Abstract:

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solid-state fermentation, propionic bacteria, cereal by-products, vitamin B12, in situ fortification