6-19-1, Hakozaki, Higashiku
Fukuoka, 812-8581
Japan
Kyushu University
Carbon isotopes, Iron speciation, Pyrite framboids, Redox-sensitive elements, Smithian-Spathian boundary
non-fed coastal aquaculture, essential fatty acids, limiting amino acids, ecological carrying capacity, sustainable animal-based food production
Crassostrea gigas, eutrophication, nutritional condition, essential fatty acids, interactive effect, bioaccumulation
non-fed oyster aquaculture, biofouling, resources competition, Crassostrea gigas, Mytilus galloprovincialis
dynamic energy budget model, biofouling, ecological carrying capacity, sustainable bivalve farming, Shizugawa Bay