Hongyue Cong

Northeast Agricultural University

Harbin, 150038

China

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Effects of Microwave Energy Transfer on Release and Degradation of Anthocyanins in Berry Puree

Number of pages: 46 Posted: 24 Jun 2024

Yuhan Zhang, xianzhe zheng, Chenghai Liu, Liuyang Shen, Liangliang Xue and Hongyue Cong

Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University and Northeast Agricultural University

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