Xueying Zhang

Hainan University

No. 58, Renmin Avenue

570228, P.R.

Haikou, HainanProvince

China

SCHOLARLY PAPERS

2

DOWNLOADS

22

TOTAL CITATIONS

0

Scholarly Papers (2)

1.

Preparation and Characterization of Lactoferrin-Polyphenol Conjugate with Stabilizing Effects on Fish Oil High Internal Phase Pickering Emulsions

Number of pages: 29 Posted: 01 Aug 2024
Hainan University, Hainan University, Hainan University, Hainan University, Hainan University, Ocean University of China - Sanya Tropical Fisheries Research Institute, affiliation not provided to SSRN, Ocean University of China - Sanya Tropical Fisheries Research Institute, Hainan University and Hainan University
Downloads 15 (1,208,377)

Abstract:

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Lactoferrin, polyphenol, covalent complex, non-covalent complex, high internal phase Pickering emulsions

2.

Effect of Sodium Caseinate/Tannic Acid Stabilization of High Internal Phase Fish Oil Emulsions on Surimi Gel Properties and 3d Printing Quality

Number of pages: 45 Posted: 16 Dec 2024
Hainan University, Ocean University of China - Sanya Tropical Fisheries Research Institute, Hainan University, Hainan University, Hainan University, Ocean University of China - Sanya Tropical Fisheries Research Institute, Hainan University and Hainan University
Downloads 7 (1,288,574)

Abstract:

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HIPEs, Surimi, Gel quality, 3D printing