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Milagros Arnal

affiliation not provided to SSRN

  • affiliation not provided to SSRN

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Assessing the Techno-Functional and Nutritional Properties of Aviron Winter Peas vs. Spring Varieties for Human Consumption

Number of pages: 35 Posted: 24 Sep 2024
Clara Talens, Saioa Alvarez-Sabatel, Marcello Alinovi, Milagros Arnal, Irene Fenga, Pau Talens and Maria Paciulli
affiliation not provided to SSRN, affiliation not provided to SSRN, University of Parma, affiliation not provided to SSRN, University of Parma, affiliation not provided to SSRN and University of Parma
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plant-based proteins, Aviron peas, pea powder, functional food ingredients, Sustainable nutrition