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Zai-Xi Zhou

Beijing University of Chemical Technology

15 N. 3rd Ring Rd E

Chaoyang, Beijing, 201204

China

SCHOLARLY PAPERS

1

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55

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0

Scholarly Papers (1)

1.

Digging Natural Emulsifiers Based on Machine Learning and Exploration Their Performance for Stabilizing Dairy Products

Number of pages: 40 Posted: 21 Oct 2024
Northeast Agricultural University, Beijing University of Chemical Technology, Northeast Agricultural University and Northeast Agricultural University
Downloads 55 (1,020,567)

Abstract:

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QSAR, machine learning, Emulsifier, Glycyrrhizin, Application