No.1, University Road
Tainan
Taiwan
National Cheng Kung University
Impact factors on nitrate, nitrite, and N-nitrosamine in processed meats
Chronic kidney disease, indoor PM2.5, metabolomics, beta-alanine, α-ketoglutarate
Recycled food contact materials (FCMs), High-content screening (HCS), ToxPi prioritization, mitochondrial effect, migration test