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Hui Ni

Xiamen Ocean Vocational College

Xiamen

China

  • Xiamen Ocean Vocational College

SCHOLARLY PAPERS

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Scholarly Papers (1)

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Preparation of Soybean Oil-Based Emulsions Stabilized by Shiitake Mushroom Chitosan Modified in Both Enzymatic and Non-Enzymatic Systems and Their Application in Β-Carotene Delivery

Number of pages: 43 Posted: 19 Feb 2025
Lin Jiaofen, Jian Zeng, Guozong Shi, Zesheng Zhuo, Yanyun Guan, Zhipeng Li, Hui Ni and Peng Fei
Xiamen Ocean Vocational College, Xiamen Ocean Vocational College, Xiamen Ocean Vocational College, Xiamen Ocean Vocational College, Xiamen Ocean Vocational College, Xiamen Ocean Vocational College, Xiamen Ocean Vocational College and Minnan Normal University
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Shiitake Mushroom Chitosan, Laccase, Emulsifying Properties, β-Carotene Delivery