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Ana Kawazoe Sato

affiliation not provided to SSRN

SCHOLARLY PAPERS

3

DOWNLOADS

114

TOTAL CITATIONS

0

Scholarly Papers (3)

1.

Cashew Nut Protein Concentrate as a Potential Ingredient for the Emerging Alternative Protein Industry

Number of pages: 46 Posted: 04 Aug 2025
Federal University of Ceara, Federal University of Ceara, affiliation not provided to SSRN, Federal University of Ceara, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Federal Institute of Education Science and Technology of Ceara, University of Minnesota - Minneapolis, University of Minnesota - Minneapolis and affiliation not provided to SSRN
Downloads 53 (1,041,696)

Abstract:

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plant based, ecofriendly, vegetable protein

2.

Valorization of Peanut Meal Through Solid-State Fermentation: A Sustainable Approach to Enhance Protein Functionality and Reduce Aflatoxins, Allergenic and Anti-Nutritional Factors

Number of pages: 25 Posted: 01 Dec 2025
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Institute of Food Technology, Institute of Food Technology and affiliation not provided to SSRN
Downloads 39 (1,196,171)

Abstract:

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solid-state fermentation, peanut meal, aflatoxins, Allergenicity, Functional properties, upcycling

3.

Can Carboxymethylcellulose Form Stable Coacervates with Plant Proteins?

Number of pages: 21 Posted: 14 Apr 2025
affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 22 (1,424,331)

Abstract:

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Potato protein, Pea protein, Rice protein, Complex coacervation, CMC, plant-based coacervate