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Fan Wang

Jiangsu Academy of Agricultural Sciences

50 Zhongling Street

Nanjing, 210014

China

  • Jiangsu Academy of Agricultural Sciences

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Design and characterization of a novel 3D-printed bigel incorporated with soy protein isolate and konjac glucomannan as a dysphagia food

Number of pages: 41 Posted: 03 Sep 2025
Yu Zhang, Anthony Pius Bassey, Chuanyu Duanmu, Linlin Fan, Fan Wang, Ying Wang, Runmeng Luo, Xiaofeng Ren and XiaoLi Liu
Jiangsu Academy of Agricultural Sciences, Nanjing Agricultural University (NAU), Jiangsu Academy of Agricultural Sciences, Jiangsu Academy of Agricultural Sciences, Jiangsu Academy of Agricultural Sciences, Jiangsu Academy of Agricultural Sciences, Jiangsu Academy of Agricultural Sciences, Jiangsu University and Jiangsu Academy of Agricultural Sciences
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3D printing, Bigels, Soy Protein Isolate, konjac glucomannan, Dysphagia