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Afnan W. Alanqar

affiliation not provided to SSRN

  • affiliation not provided to SSRN

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Scholarly Papers (1)

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Bisphenols in Canned Foods: Occurrence, Dietary Exposure, and Health Risk Assessment Using an Ammonium Fluoride Enhanced UPLC–MS/MS Method

Number of pages: 34 Posted: 10 Jan 2026
Dina Ashraf, Kilani Ghoudi, Tamilarasan Rajendaran, Afnan W. Alanqar, Iltaf Shah, Fathy Hassan, Pedro Fardim and Mohammed A. Meetani
affiliation not provided to SSRN, United Arab Emirates University, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, KU Leuven and affiliation not provided to SSRN
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Abstract:

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Bisphenols, Canned foods, migration from can linings, UPLC-MS/MS, derivatization-free method, health risk assessment