Skip to main content
Feedback to SSRN
Feedback
(required)
Email
(required)
Submit
Junlin Ge
affiliation not provided to SSRN
Contact
affiliation not provided to SSRN
Email
Learn more about SSRN Profiles
SCHOLARLY PAPERS
1
DOWNLOADS
7
TOTAL CITATIONS
0
Feedback
Scholarly Papers (1)
Sort by:
Paper Title, A-Z
Paper Title, Z-A
Author Name, A-Z
Author Name, Z-A
Date Posted, Ascending
Date Posted, Descending
Downloads, Ascending
Downloads, Descending
Citations, Ascending
Citations, Descending
Actions:
Email selected abstracts
View:
Selected
Original List
All Versions
Hide All Versions
All Abstracts
Hide All Abstracts
(Rank)
1.
Impact of Phosphorylation and Pasteurization on Liquid Egg White Quality: Long-Term Evaluation of Microbial Safety and Functional Properties
Number of pages: 36
Posted: 26 May 2026
Jiawen Pei
,
Mengxue Dong
,
Ying Zhu
, Junlin Ge,
Jie Bai
,
Xiang Duan
and
Xuebo Liu
affiliation not provided to SSRN
,
affiliation not provided to SSRN
,
affiliation not provided to SSRN
,
affiliation not provided to SSRN
,
affiliation not provided to SSRN
, Northwest A&F University and Harbin Institute of Technology
Downloads
7
(1,571,455)
View PDF
Download
Abstract:
liquid egg white, pasteurization, phosphorylation, foaming ability
Feedback
