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Vitalii Chervonyi

affiliation not provided to SSRN

SCHOLARLY PAPERS

3

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179

TOTAL CITATIONS

2

Scholarly Papers (3)

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1.

Preservation of Winter Garlic Depending on the Elements of Postharvest Treatment

Eastern-European Journal of Enterprise Technologies, 2(11 (104)), 24-32. doi: 10.15587/1729-4061.2020.200842
Number of pages: 9 Posted: 17 Dec 2020
Ludmila Pusik, Vlаdimir Pusik, Olga Postnova, Iryna Safronska, Vitalii Chervonyi, Vitalii Chervonyi, Valentyna Mohutova and Aleksandr Kaluzhnij
Independent, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Kharkiv State University of Food Technology and Trade, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 73 (852,604)
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garlic; postharvest treatment; bulb drying; biopreparations; weight loss; storage duration

2.

Research of Winter Garlic Storage Depending on the Elements of the Post-Harvest Refinement

Pusik, L., Pusik, V., Postnova, O., Safronska, I., Chervonyi, V., Mohutova, V., Kaluzhnij, A. (2020). Research ofwintergarlic storage depending on the elements of the post-harvest refinement. Technology Audit and Production Reserves, 1 (3 (51)), 31–37. doi: http://doi.org/10.15587/2312-8372.2020.197
Number of pages: 7 Posted: 05 Oct 2020
Ludmila Pusik, Vlаdimir Pusik, Olga Postnova, Iryna Safronska, Vitalii Chervonyi, Valentyna Mohutova and Aleksandr Kaluzhnij
Independent, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 60 (970,490)

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Biological Treatment; Gliocladin; Phytosporin; Microorganism Affliction; Weight Loss; Increase in Shelf Life

3.

Developing a Technique for the Removing of a Gel Layer in the Process of Membrane Treatment of Pectin Extract

Eastern-European Journal of Enterprise Technologies, 4(11 (106)), 63-69. doi: 10.15587/1729-4061.2020.208984
Number of pages: 7 Posted: 11 Jan 2021
Grygorii Deinychenko, Vasyl Guzenko, Dmytro Dmytrevskyi, Vitalii Chervonyi, Оleksandr Omelchenko, Dmytro Horielkov, Olga Melnik and Olha Korolenko
Kharkiv State University of Food Technology and Trade, Kharkiv State University of Food Technology and Trade, Kharkiv State University of Food Technology and Trade, affiliation not provided to SSRN, Mykhailo Tugan-Baranovsky Donetsk National University of Economics and Trade, Mykhailo Tugan-Baranovsky Donetsk National University of Economics and Trade, Kryvyi Rih National University Vitaliya and Kryvyi Rih National University Vitaliya
Downloads 46 (1,109,210)

Abstract:

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pectin extract; membrane treatment; polarization layer; ultrafiltration concentration; vibration stirring