Prolonged efficacy, Bifidobacterium lactis, functional dyspepsia
Corn bran, Hemicellulose, molecular weight, Starch digestion, Starch gelatinization, enzyme activity
Apoptosis, Chick, Nutritional pancreatic atrophy, Prothymosin alpha, Selenium, Vitamin E
Arabinoxylan, Maize starch, In vitro starch digestibility, Digestion kinetics
High amylose maize starch, Fatty acid chain length, Fatty acid unsaturation, resistant starch, crystalline structure, thermal stability, In vitro digestibility
Arabinoxylan, maize starch, Amylose content, in vitro starch digestibility