Cocoa bean (Theobroma cacao L.), post-harvest, oxidative stress, oxylipins, traceability
Agricultural practices, plant uptake emerging risk, regenerated water irrigation, soil accumulation
leaf carbon isotopic composition (d13C), climate warming, drylands, photosynthetic nutrient use efficiency, water use efficiency, resource use efficiency trade-offs
Carrot crop uptakeContaminants of Emerging ConcernImpact on carrot qualityMicro-Nano BubblesOzone-based tertiary treatmentsRisk assessment Wastewater Treatment Plant (WWTP) effluent