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Dongwei Guo

affiliation not provided to SSRN

  • affiliation not provided to SSRN

SCHOLARLY PAPERS

2

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78

TOTAL CITATIONS

1

Scholarly Papers (2)

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1.

Thermal Stability and in Vitro Digestive Behavior of Pickering Emulsion Stabilized by High-Amylose Starch Nanocrystal

Number of pages: 30 Posted: 22 Mar 2024
Chuanhao Zhu, Maoxi Zhang, Aojun Yang, Yuyue Zhong and Dongwei Guo
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, University of Copenhagen and affiliation not provided to SSRN
Downloads 45 (1,145,425)

Abstract:

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high-amylose nanocrystal, Pickering emulsion, heat resistance, bioavailability, sulfuric acid-ultrasound cross-linking

2.

The Effects of Drought Treatments on Biosynthesis and Structure of Maize Starches with Different Amylose Content

Number of pages: 26 Posted: 28 Jun 2022
Wenhao Wu, Jianzhou Qu, Andreas Blennow, Klaus Herburger, Kim Henrik Hebelstrup, Ke Guo, Jiquan Xue, Renyuan Xu, Chuanhao Zhu, Yuyue Zhong and Dongwei Guo
affiliation not provided to SSRN, Shenyang Agricultural University, University of Copenhagen, University of Rostock, Aarhus University, University of Copenhagen, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, University of Copenhagen and affiliation not provided to SSRN
Downloads 33 (1,277,121)
Citation 1

Abstract:

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Amylose content, drought treatment, starch biosynthesis, starch structure, starch digestibility