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S. Díaz-Velasco

University of Extremadura

Avenida de la Universidad s/n

Caceres, 10071

Spain

  • University of Extremadura

SCHOLARLY PAPERS

3

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107

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0

Scholarly Papers (3)

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1.

Α-Amino Adipic Acid, Marker of Protein Oxidation and Analogue of Neurotransmitter Glutamic Acid, Causes Mitochondrial Disturbance, Oxidative Stress and Apoptosis on Differentiated Human Neuronal SH-SY5Y Cells

Number of pages: 59 Posted: 13 Dec 2023
S. Díaz-Velasco, Josue Delgado, Fernando J. Peña and Mario Estevez
University of Extremadura, University of Extremadura - instituto de Investigación de Carne y Productos Cárnicos (IProCar), University of Extremadura and University of Extremadura - Institute of Meat and Meat Products (IPROCAR)
Downloads 53 (1,041,696)

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α-Amino adipic Acid, Glutamic acid, Flow cytometry, Proteomics, Protein oxidation, Superoxide dismutase

2.

Ellagic Acid Triggers the Necrosis of Differentiated Human Enterocytes Exposed to 3-Nitro-Tyrosine: An MS-Based Proteomic Study

Number of pages: 61 Posted: 23 Sep 2022
S. Díaz-Velasco, Josue Delgado, Fernando J. Peña and Mario Estevez
University of Extremadura, University of Extremadura - instituto de Investigación de Carne y Productos Cárnicos (IProCar), University of Extremadura and University of Extremadura - Institute of Meat and Meat Products (IPROCAR)
Downloads 31 (1,304,549)

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3-Nitro-L-tyrosine, Ellagic acid, Proteomics, Flow cytometry, Protein oxidation, MHC class II, Mitochondria, Type 3 metabotropic glutamate receptors

3.

Deciphering the Underlying Mechanisms of the Oxidative Perturbations and Impaired Meat Quality in Wooden Breast Myopathy by Label-Free Quantitative Ms-Based Proteomics

Number of pages: 47 Posted: 06 Mar 2023
Leila Moreira de Carvalho, Thayse C. Rocha, Josue Delgado, S. Díaz-Velasco, Marta Suely Madruga and Mario Estevez
affiliation not provided to SSRN, affiliation not provided to SSRN, University of Extremadura - instituto de Investigación de Carne y Productos Cárnicos (IProCar), University of Extremadura, affiliation not provided to SSRN and University of Extremadura - Institute of Meat and Meat Products (IPROCAR)
Downloads 23 (1,411,822)

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wooden-breast, Oxidative stress, Proteomics, molecular mechanisms