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Liang Ma

Southwest University

Chongqing, 400715

China

SCHOLARLY PAPERS

9

DOWNLOADS

350

TOTAL CITATIONS

0

Scholarly Papers (9)

Aggregation Induced Enhancement Electrochemiluminescence of Ag Nanoclusters as Signal Probe for Ultrasensitive Detection of Halogenase Gene Segment from Aspergillus Ochratoxin

Number of pages: 13 Posted: 12 Sep 2022
Southwest University, Southwest University, Southwest University, Southwest University, Southwest University and Southwest University - Key Laboratory of Luminescence Analysis and Molecular Sensing
Downloads 26 (1,415,710)

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electrochemiluminescence biosensor, toxin determination, aggregation induced enhancement electrochemiluminescence, DNA amplification strategy

Aggregation Induced Enhancement Electrochemiluminescence of Ag Nanoclusters as Signal Probe for Ultrasensitive Detection of Halogenase Gene Segment from Aspergillus Ochratoxin

Number of pages: 14 Posted: 11 Oct 2022
Southwest University, Southwest University, Southwest University, Southwest University, Southwest University and Southwest University - Key Laboratory of Luminescence Analysis and Molecular Sensing
Downloads 25 (1,430,393)

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electrochemiluminescence biosensor, toxin determination, aggregation induced enhancement electrochemiluminescence, DNA amplification strategy

Aggregation Induced Enhancement Electrochemiluminescence of Ag Nanoclusters as Signal Probe for Ultrasensitive Detection of Halogenase Gene Segment from Aspergillus Ochratoxin

Number of pages: 14 Posted: 01 Dec 2022
Southwest University, Southwest University, Southwest University, Southwest University, Southwest University and Southwest University - Key Laboratory of Luminescence Analysis and Molecular Sensing
Downloads 22 (1,473,203)

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Electrochemiluminescence biosensor, toxin determination, aggregation induced enhancement electrochemiluminescence, DNA amplification strategy

2.

Yeast Protein-Derived γ-Glutamyl Peptides Prepared by Transpeptidation Reaction Exhibit a Pronounced Taste-Enhancing Effect

Number of pages: 22 Posted: 04 Jan 2024
Southwest University, Southwest University - Key College of Food Science, Southwest University, Southwest University, Southwest University, Southwest University, Southwest University, Southwest University, Angel Yeast Co.Ltd., Angel Yeast Co.Ltd. and Southwest University
Downloads 53 (1,031,043)

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γ-Glutamyl Peptide, Yeast Protein, Transpeptidation Reaction, Taste-Enhancing Effect, Molecular Docking

3.

Deodorization Mechanism of the Main Aroma Compounds on the Fishy Odor in Boiled Fish During Heating

Number of pages: 35 Posted: 03 Oct 2024
Southwest University, Southwest University, Southwest University, Southwest University, Southwest University, Southwest University, Southwest University and Southwest University
Downloads 43 (1,157,785)

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Boiled fish, myofibrillar protein, Deodorization, Fishy odor, Binding sites

4.

Quechers Coupled to Ionic Liquid Dispersive Liquid-Liquid Micro-Extraction for the Detection of Ochratoxin a in Raisin by Hplc

Number of pages: 16 Posted: 02 Oct 2024
Southwest University, affiliation not provided to SSRN, Southwest University, Southwest University and Southwest University
Downloads 43 (1,183,237)

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Ochratoxin A, QuEChERS, ionic liquid, Dispersive liquid-liquid microextraction

5.

Surface Modification with Polydimethylsiloxane to Improve Hydrophobic Properties of Gelatin-Cellulose Nanocrystal Films

Number of pages: 29 Posted: 11 Jun 2024
Southwest University, Southwest University, Southwest University, Southwest University, Southwest University - Key College of Food Science, Southwest University, Southwest University, Southwest University, Southwest University and Southwest University
Downloads 39 (1,196,171)

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Gelatin-cellulose nanocrystal films, Polydimethylsiloxane, Hydrophobic

6.

Yeast Protein-Derived γ-Glutamyl Peptides Prepared by Transpeptidation Reaction Exhibit a Pronounced Taste-Enhancing Effect

Number of pages: 23 Posted: 13 Feb 2024
Southwest University, Southwest University - Key College of Food Science, Southwest University, Southwest University, Southwest University, Southwest University, Southwest University, Southwest University, Angel Yeast Co.Ltd., Angel Yeast Co.Ltd. and Southwest University
Downloads 28 (1,345,526)

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γ-glutamyl peptide, yeast protein, transpeptidation reaction, taste-enhancing effect, LC−MS/MS analysis, Molecular Docking

7.

Thiol Stabilized AU Nanoclusters with Efficient Electrochemiluminescence for the Simultaneous and Ultrasensitive Detection of Gsh and Cu2+

Number of pages: 15 Posted: 18 Jan 2023
Southwest University, Southwest University, Southwest University, Southwest University and Southwest University - Key Laboratory of Luminescence Analysis and Molecular Sensing
Downloads 27 (1,359,097)

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Electrochemiluminescence, gold nanoclusters, thiol ligand, Biosensor, Glutathione, copper ions

8.

Regulation Mechanism of Ionic Strength on the Ultra-High Freeze-Thaw Stability of Myofibrillar Protein Microgel Emulsions

Number of pages: 21 Posted: 02 Mar 2023
Southwest University, Southwest University, Southwest University, Southwest University, Southwest University, Southwest University and Southwest University
Downloads 23 (1,424,331)

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Freeze-thaw stability, Pickering emulsion, Myofibrillar protein microgel, High ionic strength, Three-dimensional network

9.

Aluminum Stimulated Efficient Photocatalytic Degradation of Sulfamethoxazole Based on Layered Biocl Nanosheets

Number of pages: 34 Posted: 01 Jul 2025
Zhen Han, Liang Ma and Yihui Zhang
affiliation not provided to SSRN, Southwest University and Southwest University
Downloads 21 (1,459,862)

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Organic Pollution, sulfamethoxazole, Photocatalysis, Nanomaterial