Author Page for Qi Chen

Changes in the Volatile Compounds and Characteristic Aroma During Liquid-State Fermentation of Instant Dark Tea by Eurotium Cristatum

Number of pages: 21 Posted: 26 Sep 2022

Tingting An, Zhongqi Zu, Mengxue Chen, Yu Wen, Xu Chen, Qi Chen, Yu Wang, Shaoyun Wang and Xueling Gao

affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Fuzhou University, Anhui Agricultural University, Anhui Agricultural University, Fuzhou University and Anhui Agricultural University

Downloads 35 (1,263,436)

Abstract:

2.

In Vitro Preparation of N-Ethylpyrrolidone Substituted Flavanols in Tea and Their Starch Graft Copolymers

Number of pages: 29 Posted: 10 Apr 2025

Bingchen Han, Xiaoqian Wang, Saifei Hu, Yufeng Yuan, Sheng Zhou, Yang Hu, Ziqi Zheng, Pan Lai, Qi Chen and Shihua Zhang

South-Central Minzu University, affiliation not provided to SSRN, South-Central Minzu University, South-Central Minzu University, South-Central Minzu University, South-Central Minzu University, South-Central Minzu University, South-Central Minzu University, Anhui Agricultural University and South-Central Minzu University

Downloads 32 (1,290,922)

Abstract:

3.

EGCG Combats Obesity by Triggering a BAT-Independent Thermogenic Switch and Remodeling the Immune Microenvironment in Subcutaneous Adipose Tissue

Number of pages: 50 Posted: 15 May 2026

Hongen Li, Wentian Lu, Jian Liu, Denghuan Luo, Min Wang, Rongrong Dong, Jun Chu, Qi Chen, hongyan wang, Jinbao Huang, Xiaochun Wan, Yijun Wang and Na Xu

Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui University of Traditional Chinese Medicine, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University and Anhui Agricultural University

Downloads 16 (1,509,872)

Abstract:

4.

Insights into the Organic Acid and Flavonoid Metabolisms in Moderately Withered Blueberries Based on Metabolomics and Transcriptomics

Number of pages: 38 Posted: 19 Mar 2024

Qin Yang, Qi Zhang, Shu-Qin Huang, Chen Bian, Ya-Qiong Huang, Lu-Lu Zhao, Hai-Jun Bi, Qi Chen, Xueling Gao and Yu Wang

Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University and Anhui Agricultural University

Downloads 15 (1,500,778)

Citation 2

Qi Chen

Anhui Agricultural University

4

98

2

Scholarly Papers (4)

Changes in the Volatile Compounds and Characteristic Aroma During Liquid-State Fermentation of Instant Dark Tea by Eurotium Cristatum

Abstract:

In Vitro Preparation of N-Ethylpyrrolidone Substituted Flavanols in Tea and Their Starch Graft Copolymers

Abstract:

EGCG Combats Obesity by Triggering a BAT-Independent Thermogenic Switch and Remodeling the Immune Microenvironment in Subcutaneous Adipose Tissue

Abstract:

Insights into the Organic Acid and Flavonoid Metabolisms in Moderately Withered Blueberries Based on Metabolomics and Transcriptomics

Abstract: