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Céline Poncet-Legrand

affiliation not provided to SSRN

  • affiliation not provided to SSRN

SCHOLARLY PAPERS

2

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58

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Scholarly Papers (2)

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1.

Modulation of colour extraction in red wines by a combination of fermentation parameters: a multi-variety comparative study

Number of pages: 31 Posted: 13 Feb 2026
Andréa Cesson, Isabelle Sanchez, Amélie Roy, Juliette Simon, Mélanie Veyret, Jean-Roch Mouret, Marie-Agnès Ducasse and Céline Poncet-Legrand
affiliation not provided to SSRN, Institut Agro - Montpellier, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Institut Agro - Montpellier, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 29 (1,411,822)

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Wine colour, fermentation, temperature, pectolytic enzyme, statistical modelling

2.

Exploring the Influence of S. Cerevisiae Mannoproteins on Wine Astringency and Color: Impact of Their Polysaccharide Part

Number of pages: 32 Posted: 19 Jan 2023
Saul Assunção Bicca, Céline Poncet-Legrand, Stéphanie Roi, Julie Mekoue Nguela, Thierry Doco and Aude Vernhet
Institut Agro - Montpellier, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 29 (1,332,057)

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mannoproteins, Physico-chemical interactions, Astringency, wine color, copigmentation, Dynamic Light Scattering