Bülent ÇETİN

Ataturk University

Learn more about SSRN Profiles

SCHOLARLY PAPERS

3

DOWNLOADS

319

TOTAL CITATIONS

0

Feedback

Scholarly Papers (3)

Sort by:

Actions:

View:
Selected
Original List
All Versions Hide All Versions
All Abstracts Hide All Abstracts

(Rank)

1.

Determining the Safety of Kefir Grains for Public Health

Number of pages: 24 Posted: 18 Feb 2023

Burcu Bazu Bazu Çırpıcı and Bülent ÇETİN

affiliation not provided to SSRN and Ataturk University

Downloads 148 (508,926)

Abstract:

2.

Isolation and Identification Lactic Acid Bacteria from Artisanal Turkish Cheeses, and Evaluation of Γ-Aminobutyric Acid (Gaba) Production Potential

Number of pages: 33 Posted: 11 Apr 2024

Neslihan Ayag, Elif Dağdemir, Bülent ÇETİN and Ali Adnan Hayaloglu

affiliation not provided to SSRN, Ataturk University, Ataturk University and Inonu University - Department of Food Engineering

Downloads 100 (694,528)

Abstract:

3.

Bacteriocin Characterization of Autochtonous Lactococcus Lactis L54 and Application as Starter Culture for Beyaz Cheese

Number of pages: 26 Posted: 27 Feb 2023

Hacer Meral Aktaş, Ahmet ERDOĞAN and Bülent ÇETİN

Ataturk University, Ataturk University and Ataturk University

Downloads 71 (867,774)

Abstract:

Feedback

All content on this site: Copyright © 2026 Elsevier Inc., its licensors, and contributors. All rights are reserved, including those for text and data mining, AI training, and similar technologies. For all open access content, the relevant licensing terms apply.

We use cookies to help provide and enhance our service and tailor content.

To learn more, visit .