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Mingzhou Li

affiliation not provided to SSRN

SCHOLARLY PAPERS

3

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150

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Scholarly Papers (3)

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1.

Transcriptional Profiles of Skeletal Muscles from 11 Different Anatomical Locations in Broiler Chickens

Number of pages: 27 Posted: 21 Aug 2025
Fanli Kong, Bo Zeng, Xu Qi, Zhengjiang Liu, Ruohan Yang, Xinyu Wu, Lu Lu, Jiaxue Cao, Xiaolan Fan, Haohuan Li, Hua Li, Chengdong Wang, Desheng Li and Mingzhou Li
Sichuan Agricultural University, affiliation not provided to SSRN, affiliation not provided to SSRN, Sichuan Agricultural University, Sichuan Agricultural University, Sichuan Agricultural University, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Foshan University, affiliation not provided to SSRN, China Conservation and Research Center for the Giant Panda (CCRCGP) and affiliation not provided to SSRN
Downloads 58 (989,921)

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Chicken, Skeletal muscle, Transcriptional profiling, HOX gene, Myofiber type

2.

Multi-Omics Integration Characterizes Meat Quality Differences between Duroc × Wujin × Yorkshire and Duroc × Landrace × Yorkshire Pigs

Number of pages: 38 Posted: 29 Jul 2025
Keren Long, Zhanggui Zeng, Yingli Long, Yuanyuan Shen, Cheng Meng, Yuhao Gao, Tian Tian, Xingyu Zhou, Yiren Gu, Peng Shang, Shuquan Liu, Xun Zhou, Ling Zhao, Anan Jiang, Xun Wang and Mingzhou Li
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Southwest Minzu University, Jiangsu Vocational College of Agriculture and Forestry, affiliation not provided to SSRN, affiliation not provided to SSRN, Sichuan University - Department of Pharmacy, affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 47 (1,121,190)

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Pig, Meat quality, Transcriptomic, Proteomic

3.

Metabolomic and Volatile Organic Compound Characterization in the Longissimus Dorsi Muscle of Duroc × Wujin × Yorkshire Pigs

Number of pages: 34 Posted: 12 May 2025
Zhanggui Zeng, Yingli Long, Cheng Meng, Yuhao Gao, Runhui Xu, Yiren Gu, Peng Shang, Shuquan Liu, Xun Zhou, Ling Zhao, Xun Wang, Mingzhou Li and Keren Long
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Southwest Minzu University, Jiangsu Vocational College of Agriculture and Forestry, affiliation not provided to SSRN, affiliation not provided to SSRN, Sichuan University - Department of Pharmacy, affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 45 (1,133,231)

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Pig, intramuscular fat, Meat flavor, Metabolomics, Volatile flavor compound