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Yuanyong Tian

Dalian Ocean University

Dalian

China

  • Dalian Ocean University

SCHOLARLY PAPERS

4

DOWNLOADS

124

TOTAL CITATIONS

1

Scholarly Papers (4)

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1.

The Effects of Different Thawing Methods on the Quality of Takifugu Rubripes Fillets Can Be Distinguished by Mitochondrial Damage

Number of pages: 35 Posted: 20 Jul 2024
Lin Qi, Zhuolin Wang, Zhongzhuan Yin, Kaisheng Liu, Maninder Meenu, Hang Lu, Hui Zhao, CHUNHONG YUAN and Yuanyong Tian
Dalian Ocean University, Iwate University, Tokyo University of Marine Science and Technology, Dalian Ocean University, Zhejiang University, Dalian Ocean University, Dalian Ocean University, Iwate University and Dalian Ocean University
Downloads 44 (1,133,231)

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Takifugu rubripes, freeze-thaw damage, mitochondria, Muscle quality

2.

Postharvest Quality Evaluation of Masu Salmon (Oncorhynchus Masou) During Ice Storage by Spinal Cord and Bleeding

Number of pages: 27 Posted: 28 Apr 2024
Zhuolin Wang, Yumeng Lin, Xin Lu, Faria Afrin, Yuanyong Tian, Toshiaki Hirai, Koichi Takaki and CHUNHONG YUAN
Iwate University, Iwate University, Iwate University, Iwate University, Dalian Ocean University, Iwate University, Iwate University and Iwate University
Downloads 35 (1,263,436)
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Masu salmon, Spinal cord, Bleeding, K-value, Free amino acid, Fish quality

3.

Influence of Pyrophosphate (PPI) and Adenosine 5`-Triphosphate (Atp) on the Conformational Stability and Ultrastructure of Silver Carp Myofibrillar Proteins at Low Salinity

Number of pages: 36 Posted: 09 Mar 2023
Zhuolin Wang, Yuanyong Tian, Yumin Lin, Yuki Ogasawara, Tetsuro Yamashita, Youling L. Xiong and CHUNHONG YUAN
Iwate University, Dalian Ocean University, affiliation not provided to SSRN, Iwate Medical University, affiliation not provided to SSRN, University of Kentucky and Iwate University
Downloads 29 (1,332,057)

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Silver carp, low salinity, Myofibrillar protein, Pyrophosphate, ATP, Thermostability, Ultrastructure

4.

Evaluation of Aroma Characteristics of Eriocheir Sinensis Meat as Affected by Environmental Ammonia

Number of pages: 31 Posted: 15 Apr 2025
Tianyu Wang, Hang Lu, Yuanyong Tian, Hui Zhao, Xuefeng Lu, Zhaoxia Wu and Shiwei Niu
Shenyang Agricultural University, Dalian Ocean University, Dalian Ocean University, Dalian Ocean University, Dalian Ocean University, Shenyang Agricultural University and Liaoning Academy of Agricultural Sciences
Downloads 16 (1,491,251)

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Eriocheir sinensis, Ammonia exposure, Volatile organic compounds, n-3 Polyunsaturated fatty acids, HS-SPME-GC-MS, HS-GC-IMS, sensory evaluation