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Yaling Yu
Nanjing Agricultural University (NAU) - College of Veterinary Medicine
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SCHOLARLY PAPERS
1
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25
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Scholarly Papers (1)
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1.
Dietary Salidroside Supplementation Improves Meat Quality and Antioxidant Capacity and Regulates Lipid Metabolism in Broilers
Number of pages: 33
Posted: 18 Jan 2024
Yanyan Zhang
,
Hongfan Ge
, Yaling Yu,
Hang Gao
,
Xiaoli Fan
,
Qiao Li
and
Zhenlei Zhou
Nanjing Agricultural University (NAU),
affiliation not provided to SSRN
, Nanjing Agricultural University (NAU) - College of Veterinary Medicine,
affiliation not provided to SSRN
,
affiliation not provided to SSRN
, Nanjing Agricultural University (NAU) and Nanjing Agricultural University (NAU) - College of Veterinary Medicine
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(1,385,945)
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Abstract:
Salidroside, meat quality, Antioxidant capacity, Freeze-thaw cycles, Lipid metabolism
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