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Montserrat Ferrando

Universitat Rovira i Virgili

SCHOLARLY PAPERS

4

DOWNLOADS

191

TOTAL CITATIONS

0

Scholarly Papers (4)

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1.

Lesser Mealworm (Alphitobius Diaperinus) Protein Concentrate Conjugated with Tannic Acid Improves the Oxidative Stability of W1/O/W2 Emulsions Loaded with Beet By-Product Extract and Linseed Oil

Number of pages: 42 Posted: 22 Jul 2024
Callebe Camelo-Silva, Aurélie Ballon, Madushika Ranasinghe, Silvani Verruck, Alan Ambrosi, Marco Di Luccio, Carme Güell and Montserrat Ferrando
affiliation not provided to SSRN, Rovira i Virgili University, affiliation not provided to SSRN, affiliation not provided to SSRN, Federal University of Santa Catarina (UFSC), Federal University of Santa Catarina (UFSC), Universitat Rovira i Virgili and Universitat Rovira i Virgili
Downloads 60 (961,006)

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Insect protein, Linseed oil, polyphenol, double emulsion, Membrane emulsification, encapsulation, Protein-polyphenol conjugate

2.

Prediction of Fat Content in Edible Insect Powders Using Handheld Ft-Ir Spectroscopic Devices

Number of pages: 17 Posted: 09 May 2024
Carmen Mendez-Sanchez, Carme Güell, Montserrat Ferrando, Luis Rodriguez-Saona, Rafael Jimenez-Flores, Joan Carles Domingo and Silvia de Lamo Castellvi
Universitat Rovira i Virgili, Universitat Rovira i Virgili, Universitat Rovira i Virgili, Ohio State University (OSU), The Ohio State University, Universitat de Barcelona and Ohio State University (OSU)
Downloads 55 (1,010,164)

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fat content, Tenebrio molitor, Alphitobius diaperinus, mid-infrared spectroscopy, near-infrared spectroscopy

3.

Conjugation of Lesser Mealworm (Alphitobius Diaperinus) Protein with Polyphenols: Development of Antioxidant Emulsifiers from Sustainable Sources

Number of pages: 30 Posted: 21 Jul 2023
Aurélie Ballon, María-Paz Romero, Luis Rodriguez-Saona, Sílvia de lamo-castellvi, Carme Güell and Montserrat Ferrando
Rovira i Virgili University, University of Lleida, Ohio State University (OSU), affiliation not provided to SSRN, Universitat Rovira i Virgili and Universitat Rovira i Virgili
Downloads 43 (1,145,425)

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insect proteins, lesser mealworm, protein-polyphenol conjugates, flaxseed oil-in-water emulsion, lipid oxidation, antioxidant emulsifier

4.

Physical and Oxidative Stability of 5% Fish Oil-in-Water Emulsions Stabilized with Lesser Mealworm (Alphitobius Diaperinus Larva) Protein Hydrolysates Pretreated with Ultrasound and Pulsed Electric Field

Number of pages: 46 Posted: 09 Nov 2024
Aurélie Ballon, Lucas Sales Queiroz, Silvia de Lamo Castellvi, Carme Güell, Montserrat Ferrando, Charlotte Jacobsen and Betül Yesiltas
Rovira i Virgili University, affiliation not provided to SSRN, Ohio State University (OSU), Universitat Rovira i Virgili, Universitat Rovira i Virgili, Technical University of Denmark and Technical University of Denmark
Downloads 33 (1,277,121)

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Edible insect, Novel proteins, Pulsed electric field, ultrasound, Enzymatic hydrolysis, Oil-in-water emulsion, Lipid oxidation