Hull-less Barley, Pigmented Grains, Shading, Grain Weight, Phenolic Profile, UPLC-MS/MS.
antioxidant capacity, Extrusion cooking, Hordeum vulgare, Phenolic compounds profile, Response Surface Methodology, UPLC-MS/MS
insect proteins, lesser mealworm, protein-polyphenol conjugates, flaxseed oil-in-water emulsion, lipid oxidation, antioxidant emulsifier
Hull-less barley, purple grain, extrusion, bioactive compounds, expanded cereals
crop rotation, dry, oilseed crop, semiarid, sowing date
enzymatic hydrolysis, proteases, oilseed meals, varieties, technological properties
barley flour, Amylose content, pearling, techno-functional properties, In vitro digestibility