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Kanjana Singh

Royal Melbourne Institute of Technology (RMIT University)

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Scholarly Papers (1)

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A Dual-Method Approach to Reduce Sugar Levels and Improve Sensory Perception in Instant Drink Products with Encapsulated Co-Extracts: Combining Descriptive Analysis and Psychophysical Methods

15TH PANGBORN SENSORY SCIENCE SYMPOSIUM - MEETING NEW CHALLENGES IN A CHANGING WORLD (PSSS 2023):U00
Posted: 24 Aug 2023
Royal Melbourne Institute of Technology (RMIT University), Chiang Mai University, Independent, Royal Melbourne Institute of Technology (RMIT University), Royal Melbourne Institute of Technology (RMIT University) and Independent

Abstract:

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