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Miroslava Kačániová

affiliation not provided to SSRN

  • affiliation not provided to SSRN

SCHOLARLY PAPERS

3

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100

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0

Scholarly Papers (3)

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1.

Effects of Biochar (Re)Application and Nitrogen Inputs on Soil Microbial Communities, Soil Properties, and Crop Yield

Number of pages: 36 Posted: 08 Jul 2025
Aleksandra Chojnacka, Vladimír Šimanský, Miroslava Kačániová, Natália Čmiková, Melinda Molnárová, Ján Horák and Jerzy Jonczak
Warsaw University of Life Sciences, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and Warsaw University of Life Sciences
Downloads 46 (1,133,231)

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Biochar, nitrogen, Soil, microorganisms

2.

Soil Management Practices Affect Abundance and Species of Soil Microorganisms in a Productive Vineyard During Warm and Dry Year

Number of pages: 30 Posted: 07 Sep 2023
Vladimír Šimanský, Miroslava Kačániová, Natália Čmiková, Martin Juriga, Petra Borová, Elena Aydın and Elzbieta Wójcik-Gront
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 28 (1,372,601)

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Bacillus, fertilization, Soil organic matter, grass strips, tillage

3.

Nutritional and physicochemical characteristics of brown bear (Ursus arctos) meat: proximate composition, amino acid profile, fatty acid composition and colour attributes

Number of pages: 21 Posted: 10 Mar 2026
Peter Haščík, Matúš Rajský, Lukáš Jurčaga, Miroslava Kačániová, Juraj Žiak and Adriana Pavelková
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 26 (1,424,331)

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brown bear, meat, Fatty acid composition, Amino acid profile, lipid quality indices, meat colour