China
Guangdong Ocean University
Litopenaeus vannamei, freshness detection, YOLO shrimp model, Non-destructive detection, Food safety technology
Static magnetic field-assisted freezing, pacific white shrimp (Litopenaeus vannamei), Muscle quality, Ice crystals, Temperature
Golden pomfret, Myofibrillar protein, MDA, in vitro static digestion, Peptidomics
in vitro digestion, malondialdehyde oxidation, Myofibrillar protein, golden pomfret, Protein structure
Slightly acidic electrolyzed water, greater amberjack, Pseudomonas arsenicoxydans, sterilization
golden pompano, Myoglobin, Myofibrillar protein, water retention, non-heme iron
high-voltage electrostatic field, salt reduction, water-holding capacity, texture, volatile flavor compounds
high-voltage electrostatic field, golden pomfret, reduced-salt, frozen storage, quality
Processing methods, Microstructure, digestive kinetics, Litopenaeus vannamei
Semidried golden pomfret, High-voltage electrostatic field, Salt reduction, Texture, Volatile flavor compounds