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Kang-Mo Ku

World Institute of Kimchi

Korea, Republic of (South Korea)

  • World Institute of Kimchi

SCHOLARLY PAPERS

3

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108

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0

Scholarly Papers (3)

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1.

Integrated metabolomic profiling for the identification of promising coffee substitutes

Downloads 55 (1,031,043)

Integrated metabolomic profiling for the identification of promising coffee substitutes

Number of pages: 33 Posted: 03 Nov 2025
Gayoun Lee, Juhan Pak, Soobin Bae, Kang-Mo Ku, Seung-Ho Seo, Hyun Sik Kim and Hong-Seok Son
Korea University, Korea University, Korea University, World Institute of Kimchi, Dongshin University, Kyung Hee University and Korea University
Downloads 31 (1,356,108)

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Green coffee bean, Coffee substitutes, Multi-platform metabolomics, Similarity analysis, Blend optimization

Integrated metabolomic profiling for the identification of promising coffee substitutes

Number of pages: 33 Posted: 03 Nov 2025
Gayoun Lee, Juhan Pak, Soobin Bae, Kang-Mo Ku, Seung-Ho Seo, Hyun Sik Kim and Hong-Seok Son
Korea University, Korea University, Korea University, World Institute of Kimchi, Dongshin University, Kyung Hee University and Korea University
Downloads 24 (1,459,262)

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Green coffee bean, Coffee substitutes, Multi-platform metabolomics, Similarity analysis, Blend optimization

2.

Effects of Pretreated Garlic on Bacterial Composition and Metabolite Profiles During Kimchi Fermentation

Number of pages: 29 Posted: 19 Nov 2023
Yun-Jung Choi, Ju-Young Lim, Da-Yeong Ko, Kang-Mo Ku, Min Jung Lee, Sung Jin Park, Ji-Hee Yang, Young Bae Bae Chung, Sung-Hee Park, Sung Gi Min and Mi-Ai Lee
World Institute of Kimchi - Research and Development Division Kimchi, World Institute of Kimchi, Korea University, World Institute of Kimchi, World Institute of Kimchi, World Institute of Kimchi, World Institute of Kimchi, World Institute of Kimchi, World Institute of Kimchi - Research and Development Division Kimchi, World Institute of Kimchi - Research and Development Division Kimchi and World Institute of Kimchi - Research and Development Division Kimchi
Downloads 35 (1,249,711)

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kimchi, garlic, fermentation, Metabolites, volatile organic compounds

3.

Integrated metabolomic profiling for the identification of promising plant-based coffee substitutes

Number of pages: 36 Posted: 26 Feb 2026
Gayoun Lee, Juhan Pak, Soobin Bae, Kang-Mo Ku, Seung-Ho Seo, Hyun Sik Kim and Hong-Seok Son
Korea University, Korea University, Korea University, World Institute of Kimchi, Dongshin University, Kyung Hee University and Korea University
Downloads 18 (1,509,872)

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Green coffee bean, Coffee substitutes, Multi-platform metabolomics, Similarity analysis, Optimized blend