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Chuang Zhu

affiliation not provided to SSRN

SCHOLARLY PAPERS

3

DOWNLOADS

74

TOTAL CITATIONS

0

Scholarly Papers (3)

1.

The Polyphenols Profile of Co-Fermented Quinoa and Black Barley with Lactobacillus Kisonensis and its in Vitro Bioactivities

Number of pages: 32 Posted: 07 Dec 2023
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Shanghai Jiao Tong University (SJTU) - Department of Food Science & Technology and affiliation not provided to SSRN
Downloads 33 (1,277,121)

Abstract:

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Fermentation, Quinoa and black barley, Polyphenols profiles, UPLC-Q-TOF-MSE, Metabolomics, Bioactivity

2.

Molecular Hydrogen Modulates Phenylalanine Ammonia-Lyase in Germinated Brown Rice: Insights from Molecular Dynamics Simulation

Number of pages: 26 Posted: 29 Feb 2024
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Shanghai Jiao Tong University (SJTU) - Department of Food Science & Technology and affiliation not provided to SSRN
Downloads 28 (1,345,526)

Abstract:

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phenylalanine ammonia-lyase, molecular hydrogen, polyphenols, enzyme structure, secondary structure, intermolecular forces

3.

Fermented Quinoa and Black Barley Alleviates BPA‑Induced Multi‑Organ Inflammation via Gut Microbiota Remodeling and Prostaglandin Suppression

Number of pages: 46 Posted: 21 May 2026
affiliation not provided to SSRN, affiliation not provided to SSRN, Naval Medical University - Changhai Hospital, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Shanghai Jiao Tong University (SJTU) - Department of Food Science & Technology and affiliation not provided to SSRN
Downloads 13 (1,518,554)

Abstract:

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bisphenol A, gut microbiota, pro-inflammation, prostaglandin, fermented whole grains