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Recep Gunes
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SCHOLARLY PAPERS
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Scholarly Papers (1)
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1.
Sonocrystallization Improves the Process Efficiency in Industrial Toffee-Type Soft Candy Production
Number of pages: 26
Posted: 02 May 2024
Berkay Kopuk
, Recep Gunes,
Derya Genc Polat
,
Murat Tasan
,
Sefik Kurultay
,
Ibrahim Palabiyik
,
Ömer Toker
,
Nevzat Konar
and
Tahra ElObeid
Tekirdag Namik Kemal University,
affiliation not provided to SSRN
,
affiliation not provided to SSRN
, Tekirdag Namik Kemal University,
affiliation not provided to SSRN
, Tekirdağ Namık Kemal University - Department of Food Engineering, Yildiz Technical University, Ankara Üniversitesi and Qatar University
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Abstract:
sonocrystallization, confectionery, soft candy, nucleation
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