Tahra ElObeid

Qatar University

College of Law

Qatar University

Doha, 2713

Qatar

SCHOLARLY PAPERS

3

DOWNLOADS

349

SSRN CITATIONS

0

CROSSREF CITATIONS

0

Scholarly Papers (3)

1.

Food Security and Food Sovereignty in the Middle East

CIRS Summary Report, 2012
Number of pages: 40 Posted: 17 Sep 2016
CIRS, Georgetown University-Qatar, Georgetown University, CIDOB (Barcelona Centre for International Affairs), University of London, School of Oriental and African Studies (SOAS) - Economics, University of Leeds, Independent, Independent, Independent, London School of Economics & Political Science (LSE), Sana'a University, Doctors Without Borders (MSF), American University of Beirut, American University of Beirut, American University of Beirut, Oxford Policy Management, American University of Beirut, American University of Beirut - Center for Research on Population and Health, Trinity University, Department of Political Science, University of Sydney, Students, King’s College London, Independent, Qatar University and Independent
Downloads 278 (206,235)

Abstract:

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Food Security, Food Sovereignty, Middle East, Gulf Cooperation Council

2.

Comparison of Camel, Buffalo, Cow, Goat, and Sheep Yoghurts in Terms of Various Physicochemical, Biochemical, Textural, and Rheological Properties

Number of pages: 23 Posted: 28 Apr 2023
Ataturk University, Ataturk University, Ataturk University, Royal Melbourne Institute of Technolog (RMIT University), Wageningen University and Research (WUR), Polish Academy of Sciences (PAS), King Saud University, Qatar University, National Institute of Food Science and Technology and Ataturk University
Downloads 62 (650,943)

Abstract:

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camel yogurt, fatty acid composition, amino acid profile, organic acid profile, texture profile, rheological properties

3.

Sonocrystallization Improves the Process Efficiency in Industrial Toffee-Type Soft Candy Production

Number of pages: 26 Posted: 02 May 2024
Tekirdag Namik Kemal University, affiliation not provided to SSRN, affiliation not provided to SSRN, Tekirdag Namik Kemal University, affiliation not provided to SSRN, Tekirdağ Namık Kemal University - Department of Food Engineering, Yildiz Technical University, Ankara Üniversitesi and Qatar University
Downloads 9 (1,075,584)

Abstract:

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sonocrystallization, confectionery, soft candy, nucleation