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Xiaoliu Hu

Hubei University of Chinese Medicine

China

SCHOLARLY PAPERS

2

DOWNLOADS

41

TOTAL CITATIONS

0

Scholarly Papers (2)

1.

Constituent-Taste Relationship of Kuding Tea Fermented by Aspergillus Neoniger and Aspergillus Cristatus: Unveiling Taste Characteristics Through Untargeted Metabolomics

Number of pages: 30 Posted: 15 May 2024
Hubei University of Chinese Medicine, Hubei University of Chinese Medicine, Hubei University of Chinese Medicine, Hubei University of Chinese Medicine, Hubei University of Chinese Medicine, Huazhong Agricultural University, Hubei University of Chinese Medicine, Hubei University of Chinese Medicine, Hubei University of Chinese Medicine, Hubei University of Chinese Medicine, Hubei University of Chinese Medicine and Hubei University of Chinese Medicine
Downloads 28 (1,359,097)

Abstract:

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Kuding tea, Fermentation, untargeted metabolomics, electronic tongue, Aspergillus neoniger, Aspergillus cristatus

2.

From Leaf to Brew: Tracing the Dynamic Evolution of Taste-Related Constituents During Black Tea Processing

Number of pages: 31 Posted: 13 Jun 2025
Hubei University of Chinese Medicine, affiliation not provided to SSRN, Hubei University of Chinese Medicine, Hubei University of Chinese Medicine, Wuhan Sports University, Huazhong Agricultural University, Hubei University of Chinese Medicine, Hubei University of Chinese Medicine, Hubei University of Chinese Medicine, Hubei University of Chinese Medicine and Hubei University of Chinese Medicine
Downloads 13 (1,518,554)

Abstract:

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Black tea, production process, electronic tongue, temporal clustering analysis, Untargeted metabolomics