Tae-Eun Kim

Korea Food Research Institute

Korea, Republic of (South Korea)

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Determination of Vitamin D and K Nanoencapsulated in Yogurt by Quechers-Uplc-Apci-Ms/Ms Method

Number of pages: 34 Posted: 04 Jul 2024

Tae-Eun Kim, Min Hyeock Lee, Bum-Keun Kim, Jae Hoon Lee and HAE WON JANG

Korea Food Research Institute, Kyung Hee University, Korea Food Research Institute, Korea Food Research Institute and affiliation not provided to SSRN

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