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Yingxiong Hu

Shanghai Academy of Agricultural Sciences

China

SCHOLARLY PAPERS

2

DOWNLOADS

57

TOTAL CITATIONS

0

Scholarly Papers (2)

1.

Analysis of the Effects of Steaming and Spray-Drying on Volatile Flavor Components of Sweet Corn Beverage Based on Gc-Ms and Gc-Ims

Number of pages: 22 Posted: 28 Jan 2025
Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences, affiliation not provided to SSRN, Shanghai Academy of Agricultural Sciences and Shanghai Academy of Agricultural Sciences
Downloads 29 (1,332,057)

Abstract:

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Sweet corn beverage, Spray-drying, HS-GC-IMS, HS-SPME-GC-MS, Volatile flavor components

2.

Multi-Omics Analysis Provides Insight into the Inhibitory Mechanisms of Paenibacillus Peoriae 3-B4 on Maize Seedling Blight

Number of pages: 34 Posted: 05 Sep 2024
Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences and Shanghai Academy of Agricultural Sciences
Downloads 28 (1,345,526)

Abstract:

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Fusarium verticillioides, Paenibacillus peoriae, Disease Resistance, Multi-Omics analysis