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Xinhui Peng

Northeast Agricultural University

Harbin, 150038

China

SCHOLARLY PAPERS

1

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49

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0

Scholarly Papers (1)

1.

Phased Characterization of Soy Protein Gel Modified by Microorganisms in Cooperation with Plant Polysaccharides: Focus on Structural Network, Interaction and Gel Properties

Number of pages: 39 Posted: 21 Oct 2024
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University and Northeast Agricultural University
Downloads 49 (1,133,231)

Abstract:

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soy protein isolate, Plant polysaccharides, Phased characterization, Interaction, Gel properties