Kunming Yunnan China
Kunming
China
Kunming University of Science and Technology
Anise essential oil, Nano-emulsion, Nicandra physalodes (Linn.) Gaertn pectin, Optimization, Stability, Bacteriostatic activity
pectin methylesterase inhibitor, pectin methylesterase, high pressure processing, mild temperature, Molecular dynamics simulation
Alkaline blanching, Drying, High-pressure processing, microstructure, Physicochemical properties, Radio-frequency heating, Volatiles.
waxy maize starch;tamarind seed polysaccharide, O/W emulsions;in vitro digestion