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SCHOLARLY PAPERS
2
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Scholarly Papers (2)
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1.
Effect of Arabinoxylans with Different Molecular Weights on the Properties of Hanging Noodles and Prebiotics Activities of Digestive Products in Vitro
Number of pages: 36
Posted: 19 Nov 2024
Jinxin Pang
,
Xin Song
,
Bingjie Chen
,
Songheng Wu
,
Xiao Wang
,
Pingdong Sun
,
Qi Zheng
, Wenlong Xue,
Yi Zhang
and
Yongjin Qiao
Shanghai Academy of Agricultural Sciences, University of Shanghai for Science and Technology - Shanghai Engineering Research Center of Food Microbiology, Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences,
affiliation not provided to SSRN
, Shanghai Academy of Agricultural Sciences and Shanghai Academy of Agricultural Sciences
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31
(1,304,549)
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Abstract:
Hanging noodles, Arabinoxylan, Gluten protein, Probiotic activity
2.
Effects of Arabinoxylan with Different Molecular Weights on the Quality and Probiotic Activity of Hanging Noodles
Number of pages: 39
Posted: 19 Feb 2025
Jinxin Pang
,
Songheng Wu
,
Xin Song
,
Bingjie Chen
,
Xiao Wang
,
Pingdong Sun
,
Qi Zheng
, Wenlong Xue,
Yong-jin Qiao
and
Yi Zhang
Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences, University of Shanghai for Science and Technology - Shanghai Engineering Research Center of Food Microbiology, Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences, Shanghai Academy of Agricultural Sciences,
affiliation not provided to SSRN
, Shanghai Academy of Agricultural Sciences and Shanghai Academy of Agricultural Sciences
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23
(1,411,822)
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Abstract:
Hanging noodles, Arabinoxylan, Gluten protein, Probiotic activity
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