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Mamoudou Hama Dicko

Université Joseph Ki-Zerbo

Ouagadougou

Burkina Faso

SCHOLARLY PAPERS

2

DOWNLOADS

156

TOTAL CITATIONS

0

Scholarly Papers (2)

1.

Stability of Commercial Packaged Fried Foods in Ouagadougou During Storage

Number of pages: 36 Posted: 22 Nov 2024
Université Joseph Ki-Zerbo, Université Joseph Ki-Zerbo, Université Joseph Ki-Zerbo, Université Joseph Ki-Zerbo, Université Joseph Ki-Zerbo, Université Joseph Ki-Zerbo, Université Joseph Ki-Zerbo, Université Joseph Ki-Zerbo, Université de Dédougou and Université Joseph Ki-Zerbo
Downloads 92 (730,864)

Abstract:

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Fried food, oxidation, quality, spoilage, storage.

2.

Assessment of the Health Quality of Refined Cottonseed Oils Produced in the Industrial Zones of Ouagadougou and Bobo-Dioulasso in Burkina Faso

Number of pages: 22 Posted: 02 May 2025
Université Joseph Ki-Zerbo, Université Joseph Ki-Zerbo, affiliation not provided to SSRN, Université Joseph Ki-Zerbo, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Université de Dédougou and Université Joseph Ki-Zerbo
Downloads 64 (942,565)

Abstract:

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refined oil, cottonseed, health quality, Gossypol, Burkina Faso