default author photo

Rosario Paolo Mauro

University of Catania

Monastero dei Benedettini

Piazza dante 32

95124 Catania, 95124

Italy

  • University of Catania

SCHOLARLY PAPERS

3

DOWNLOADS

126

TOTAL CITATIONS

0

Scholarly Papers (3)

Actions:
Email selected abstracts
1.

Shelf Life of Ready-to-Eat Carrot as Affected by Carrot Type and Application of Polysaccharide-Based Edible Coatings

Number of pages: 37 Posted: 23 Nov 2024
Claudio Cannata, Chiara Alessandra Carmen Rutigliano, Cristina Restuccia, Giuseppe Muratore, Leo Sabatino, Emmanuel Geoffriau, Cherubino Leonardi and Rosario Paolo Mauro
University of Catania, University of Catania, University of Catania, University of Catania, University of Palermo, affiliation not provided to SSRN, University of Catania and University of Catania
Downloads 53 (1,031,043)

Abstract:

Loading...

Daucus carota L., fresh-cut, organoleptic traits, functional composition, microbial load

2.

Impact of Preharvest Silicon and Triacontanol Applications on Metabolite Accumulation and Storage Quality in Two Carrot Cultivars Differing for Root Colour

Number of pages: 32 Posted: 09 Dec 2024
Federico Basile, Ana Cristina Abreu, Claudio Cannata, Rosario Paolo Mauro, María del Carmen Cerón-García, Cherubino Leonardi and Ignacio Fernández
University of Catania, University of Almeria, University of Catania, University of Catania, University of Almeria, University of Catania and affiliation not provided to SSRN
Downloads 50 (1,063,489)

Abstract:

Loading...

Daucus carota, horticultural biotechnology, functional phytochemicals, shelf-life extension, Food Quality

3.

From greenhouse production to consumer choices: the role of zinc biofortification and visual cues

Number of pages: 40 Posted: 03 Feb 2026
Maria De Salvo, Laura Giuffrida, Marika Cerro, Claudio Cannata, Giovanni Signorello, Giuseppe Cucuzza, Rosario Paolo Mauro and Cherubino Leonardi
affiliation not provided to SSRN, University of Catania, University of Catania, affiliation not provided to SSRN, Department of Agriculture, Food and Environment, affiliation not provided to SSRN, University of Catania and affiliation not provided to SSRN
Downloads 23 (1,459,862)

Abstract:

Loading...

tomato biofortification, choice modelling, gaze analysis, consumer behaviour, health-oriented consumption