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Jingjing Wang

Foshan University

China

SCHOLARLY PAPERS

1

DOWNLOADS

21

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0

Scholarly Papers (1)

1.

Inhibitory Effects of Polysaccharides of Various Sources on 2-Amino-3,8-Dimethylimidazole[4,5-F] Quinoxaline (Meiqx) in Roasted Beef Patties

Number of pages: 49 Posted: 17 Jun 2025
Zhongkai University of Agriculture and Engineering, Zhongkai University of Agriculture and Engineering, Zhongkai University of Agriculture and Engineering, Foshan University, affiliation not provided to SSRN, Chinese Academy of Sciences (CAS) - Guangdong Institute of MicrobiologyGuangdong Academy of Sciences (GDAS) - State Key Laboratory of Applied Microbiology in Southern China, South China University of Technology, Zhongkai University of Agriculture and Engineering, Zhongkai University of Agriculture and Engineering and Zhongkai University of Agriculture and Engineering
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Abstract:

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MeIQx, Polysaccharides, Roasted beef patties, Intermediate products, Oxidation