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Lin’ao Fan

Fujian Agriculture and Forestry University

Fujian Road

Fuzhou, 350002

China

  • Fujian Agriculture and Forestry University

SCHOLARLY PAPERS

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Scholarly Papers (1)

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Process optimization and quality evaluation of freeze-dried kelp and egg soup cubes

Number of pages: 26 Posted: 16 Sep 2025
Tingru Chen, Lin’ao Fan, Yongchang Su, Shuji Liu, Xiaoting Chen, Nan Pan, Yin Wang, Min Xu, Bei Chen and Zhiyu Liu
affiliation not provided to SSRN, Fujian Agriculture and Forestry University, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
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Abstract:

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kelp, tender kelp, pre-made dishes, Freeze-drying, soup cube