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Lining Kang

Jilin Academy of Agricultural Sciences

China

  • Jilin Academy of Agricultural Sciences

SCHOLARLY PAPERS

2

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36

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Scholarly Papers (2)

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1.

Designing an enzymatic glycosidic bond rearrangement of corn starch to improve its freeze-thaw stability for tailored application in crystal dumpling wrappers

Number of pages: 64 Posted: 08 Oct 2025
Haocun Kong, Kunrong Wu, Zhaofeng Li, Zhengbiao Gu, Lining Kang, Ban Xiaofeng, Hong Yan, Cheng Li and Caiming Li
Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University, Jilin Academy of Agricultural Sciences, Jiangnan University, Jiangnan University, Jiangnan University and Jiangnan University
Downloads 29 (1,332,057)

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Crystal dumpling wrappers, Starch gel, 1, 4-α-glucan branching enzyme, Starch modification, Freeze-thaw stability

2.

Sustained-release and enhanced barrier properties of sodium alginate active films enabled by nanocellulose-stabilized pickering emulsions

Number of pages: 41 Posted: 25 May 2026
fengge yu, Jieying Fan, Xiangying Liu, jialin zhang, Hongrui Sun and Lining Kang
Jilin Academy of Agricultural Sciences, Jilin Academy of Agricultural Sciences, Jilin Academy of Agricultural Sciences, Jilin Academy of Agricultural Sciences, Jilin Academy of Agricultural Sciences and Jilin Academy of Agricultural Sciences
Downloads 7 (1,571,455)

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TEMPO-oxidized bacterial cellulose, Pickering emulsion, Sodium alginate, Bio-based active packaging, Clove essential oil