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Cheng Li

Jiangnan University

1800 Lihu Ave.

Wuxi, 214122

China

  • Jiangnan University

SCHOLARLY PAPERS

7

DOWNLOADS

403

TOTAL CITATIONS

1

Scholarly Papers (7)

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1.

A New Micro-Agar Dilution Method to Determine the Minimum Inhibitory Concentration of Essential Oils Against Microorganisms

Downloads 185 (413,774)
Citation 1

A New Micro-Agar Dilution Method to Determine the Minimum Inhibitory Concentration of Essential Oils Against Microorganisms

Number of pages: 27 Posted: 09 Mar 2023
Chen Shuangdi, Zhaofeng Li, Zhengbiao Gu, Ban Xiaofeng, Hong Yan, Cheng Li and Caiming Li
Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University and Jiangnan University
Downloads 113 (629,668)

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Minimum Inhibitory Concentration, Essential Oils, Antimicrobial, Micro-Agar Dilution Method

A New Micro-Agar Dilution Method to Determine the Minimum Inhibitory Concentration of Essential Oils Against Microorganisms

Number of pages: 31 Posted: 15 Jul 2023
Chen Shuangdi, Zhaofeng Li, Zhengbiao Gu, Ban Xiaofeng, Hong Yan, Cheng Li and Caiming Li
Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University and Jiangnan University
Downloads 72 (887,392)
Citation 1

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Minimum inhibitory concentration, Essential oils, Antimicrobial, Micro-agar dilution method

2.

Effects of Debranched Waxy Rice Starches on the Quality of Low-Fat Ice Cream Mix

Number of pages: 29 Posted: 19 Oct 2023
Yuzhen Jin, Zhengbiao Gu, Cheng Li, Caiming Li, Zhaofeng Li and Hong Yan
Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University and Jiangnan University
Downloads 63 (933,592)

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Debranched waxy rice starch, Low-fat ice cream, Linear short amylose, Hydrogel, Rheological and thermal correlation

3.

Effect of alkali pretreatment on paramylon hydrogel: Structure, rheology, and formation mechanism

Number of pages: 44 Posted: 29 Dec 2025
Cheng Li, Yingtong Sui, Mingyi Shen, Ruifang Wang, Zhengbiao Gu, Hong Yan, Zhaofeng Li, Caiming Li and Xiaofeng Ban
Jiangnan University, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University and Jiangnan University
Downloads 43 (1,157,785)

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paramylon hydrogel, cations, hydrogel properties, molecular interactions

4.

Product Specificity and Catalytic Mode of an Α-Agarase Indicated its Direct Synthesis Pattern for Agarose Oligosaccharides

Number of pages: 40 Posted: 24 Jan 2024
Xiaofeng Zeng, Yixiong Tian, Haocun Kong, Zhaofeng Li, Zhengbiao Gu, Caiming Li, Hong Yan, Cheng Li and Xiaofeng Ban
affiliation not provided to SSRN, affiliation not provided to SSRN, Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University and Jiangnan University
Downloads 34 (1,263,436)

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α-agarase, product specificity, catalytic mode, agarose oligosaccharides

5.

Effect of a High-Carbohydrate Diet on Cognitive Behavior in Hypobaric Hypoxic Mice via Specific Gut Microbiota and Its Mechanism

Number of pages: 36 Posted: 20 Oct 2025
Weixuan Shang, Yali Huang, Zhiqiang Xu, Lingjin Li, Zhengbiao Gu, Cheng Li and Hong Yan
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Jiangnan University, Jiangnan University and Jiangnan University
Downloads 33 (1,277,121)

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High-carbohydrate diet, Hypobaric hypoxia, Cognitive behavior, Bifidobacterium, untargeted metabolomics

6.

Designing an enzymatic glycosidic bond rearrangement of corn starch to improve its freeze-thaw stability for tailored application in crystal dumpling wrappers

Number of pages: 64 Posted: 08 Oct 2025
Haocun Kong, Kunrong Wu, Zhaofeng Li, Zhengbiao Gu, Lining Kang, Ban Xiaofeng, Hong Yan, Cheng Li and Caiming Li
Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University, Jilin Academy of Agricultural Sciences, Jiangnan University, Jiangnan University, Jiangnan University and Jiangnan University
Downloads 29 (1,332,057)

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Crystal dumpling wrappers, Starch gel, 1, 4-α-glucan branching enzyme, Starch modification, Freeze-thaw stability

7.

Tetraphenylborate Enhanced Enzymatic Production of Γ-Cyclodextrin: System Construction and its Mechanism

Number of pages: 31 Posted: 21 Jun 2024
Zihang Jiang, Yu Xiao, Zhengyao Xu, Zhengbiao Gu, Zhaofeng Li, Xiaofeng Ban, Hong Yan, Cheng Li and Caiming Li
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University and Jiangnan University
Downloads 16 (1,491,251)

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γ-Cyclodextrin, cyclodextrin glycosyltransferase, tetraphenylborate ion, cassava starch, enzymatic conversion