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Mindy Y. Wang

affiliation not provided to SSRN

  • affiliation not provided to SSRN

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Scholarly Papers (1)

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A flavoromics approach reveals the association between volatile compounds and consumer perception for different pear varieties

Number of pages: 45 Posted: 21 Nov 2025
Xingguang Dong, Mindy Y. Wang, Yimeng Zhao, Paul Pidakala, Petra Coetzee, Bev Thwaites, Emma Sherman, David Jin and Farhana Pinu
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and The New Zealand Institute for Plant and Food Research Limited
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Abstract:

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Volatiles, metabolite extraction, GC-MS, Sensory, varietal differences, chemistry and sensory data integration, flavor perception