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Longhao Wang

Hunan Agricultural University

China

  • Hunan Agricultural University

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Decoding Long-Term Aging of Ripened Pu-erh Tea: Sensory Equilibrium, Metabolic Pathways, and Chemical Markers

Number of pages: 42 Posted: 09 Feb 2026
Zheng Xuexue, Silei Bai, Dong Chen, Shuai Wen, Longhao Wang, huimin An, Haiqian Liang, Hengbin Yao, yuan Chen, Hongyu Chen, Jing Zhang, Yajie Xue, Jian-an Huang and Zhonghua Liu
Hunan Agricultural University, Hunan Agricultural University, affiliation not provided to SSRN, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, affiliation not provided to SSRN, Henan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University and Hunan Agricultural University
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Key Words: Ripened Pu-erh tea, Long-term storage, Sensory evaluation, Metabolomics, Age-dependent markers